Archi's Acres is a farming enterprise that utilizes hydro-organic technology to grow produce. Headquartered in Escondido, California, Archi's is a certified organic greenhouse operation, which grows living basil, kale, and other herbs and produce. Our methods of crop production is not only highly efficient, it maximizes available natural resources, and focuses on local sales distribution channels. Please enjoy our organic produce in natural food retailers throughout Southern California and thank you for your support!
At Archi's, we believe a key aspect of successful business is how it meets its responsibility to the community in which it operates and the customers which make up its marketplace. We do this by integrating into our business model an opportunity to support America's most valued citizens, our military veterans. Archi's Acres provides veterans a one of a kind world-class sustainable agricultural entrepreneurial incubator program, the Veterans Sustainable Agriculture Training (VSAT) program, partnered with Cal Poly Pomona, and is 17 academic credits, with the intent to exposes these strong, young leaders to the entrepreneurial opportunities which exist in the agriculture industry today. Although working with vets is our foundation, VSAT is now open to the public, providing training to anyone interested in learning more about the business behind sustainable agriculture. Learn more about us by clicking here!
"Farmer Veterans: Produced by America's Heartland
"Meet a California couple who are giving something back to our nation’s veterans. Colin and Karen Archipley operate a small organic farm near San Diego. The farm, called “Archi’s Acres,” helps U.S. veterans get a new start in life and farming."